“Shaken, not stirred” is how James Bond prefers his martini cocktail.
While there have been many inspiring incarnations, it’s quite unthinkable to go past the traditional recipe of gin and vermouth.
Ingredients
50ml Gin
20ml Dry Vermouth
Lemon zest or olive
Ice
Directions
1. Add ice to glass
2. Add Gin and Dry Vermouth, and stir (we’re guessing you’re not James Bond!)
3. Garnish with curl of lemon zest or olive
If you’re feeling adventurous and want to venture beyond the traditional martini or the easy and classic Gin & Tonic, add orange marmalade to make the most delicious tangy cocktail!
Ingredients
30ml Gin
Two teaspoons of Orange Marmalade
A dash or two of lemon juice
About six fresh mint leaves
Elderflower tonic
A slice of fresh orange for garnish
Ice cubes
You will need a cocktail shaker for this recipe.
Directions
Add the Gin, Orange marmalade and half of the mint leaves to a cocktail shaker
Shake well for about 15 seconds
Add some ice cubes to a glass
Strain the drink from the cocktail shaker into the glass
Top up with elderflower tonic
Garnish with the orange slice and remaining mint leaves
Perfect timing to whip up these two elegant cocktails as AE Club’s promotion this week includes Caorunn Gin bundled with a 4-can pack of Sanpellegrino Limonata, plus a Caorunn woven bag thrown in – at discounted pricing!